At Carters’ Farm, we focus on raising a variety of tomatoes of multiple flavors, colors, and sizes. All of our tomatoes are organically-raised and hand-picked.
Our focus on tomatoes goes back to the 1950s, when Russell Carter planted the first Carters’ Tomatoes and sold produce via roadside stand.
Whether you are looking to make a sandwich, can for sauce, or try out a new recipe, Carters’ has you covered!
Where we sell our produce
- Park Rapids Farmer’s Market (Saturdays)
- Walker Farmers’ Market (Thursdays)
- On-Farm Stand (Every day)